
The fascinating fruit called lychee (pronounced lee’chee) is a brilliant cocktail mixer. It offers a taste that is soft, floral, and distinctly unique. Though it’s not the most common bottle in the liquor store, a number of brands produce beautiful lychee liqueurs so you can mix up a lychee martini and other stunning cocktails with ease. I love using anything with lychee including this lychee vinegar for my Asian dressing.
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You Need:
Ingredients: | Amount: |
---|---|
Grey Coos or Absolut Vodka. | 1 1/2 oz. |
Lychee Syrup. | 1/2 oz. |
Pineapple Juice. | 1/2 oz. |
Instructions:
Fill shaker with ice and add all the ingredients. Shake well and strain into a chilled martini glass. Garnish with a lychee.
Enjoy!
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